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Analysis of the load-bearing limits of supermarket shelves

Time:2/20/2025

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1. Ordinary supermarket shelves:

Load-bearing range: generally between 50 kg and 80 kg. This type of shelf is suitable for placing light or medium-weight goods, such as daily necessities, snacks, etc.
Grain and oil load-bearing shelves:
Load-bearing range: usually between 100 kg and 300 kg. This type of shelf is specially designed to carry heavier grain, oil, and other goods and ensure their stability and safety.
Steel-wood structure supermarket shelves:
Load-bearing range: can reach between 40 kg and 100 kg. Steel-wood structure shelves combine the load-bearing capacity of steel and the aesthetics of wood and are suitable for lighter goods.

2. Influencing factors

Material: The material of the shelf directly affects its load-bearing capacity. Shelves made of high-quality steel have a stronger load-bearing capacity, while inferior materials may cause the shelf to be insufficiently loaded or easily damaged.
Structure: Reasonable structural design can ensure that the shelf remains stable when bearing weight, avoiding safety hazards such as tilting or collapse.
Accessories and parts: The accessories and parts on the shelves (such as shelves, hooks, etc.) will also affect their load-bearing capacity.

3. Precautions

Avoid overloading: During use, the load-bearing limit of the shelf should be strictly observed to avoid overloading.
Regular inspection: Regularly inspect and maintain the shelves to ensure that their structure is stable and the connectors are tight.
Reasonable layout: When laying out the supermarket, the load-bearing limit of the shelf and the weight distribution of the goods should be taken into account to avoid placing heavy goods on shelves with weaker load-bearing capacity.

In summary, the load-bearing limit of supermarket shelves varies depending on factors such as shelf type, material, and design. When selecting and using shelves, the appropriate shelf type should be selected according to actual needs, and its load-bearing limit should be strictly observed to ensure the safety and efficiency of supermarket operations.